For the foodies and the romantics indulge yourselves with our Chocolate – making class and discover all secrerts about this ‘Food of the Gods’.Â
Here is a fantastic way to have a deliciously fun time. Without any previous experience, you can make and decorate your own chocolates, and learn how to decorate them.
You will begin your adventure by Introduction of the chocolatier and a chocolate tasting, followed by decorating two chocolate molds, choosing your favorite ingredients and combining them with the best dark, milk, or white chocolate. Each participant will pour the mixture into the molds and will finish it to create their own masterpiece. While the chocolate is setting, you will discover the origins of chocolate and art of preparing a shiny chocolate bar. To reward you for your great work, you can take your lovely chocolate creations home, and we also offer you your own Conti di San Bonifacio apron as a souvenir as well as a chocolate-wine pairing tasting at the end of your experience!
Experience available only from November to March.Â