Step into the rhythm of the land and experience food at its most authentic.

This immersive journey begins in the garden, where you’ll hand-pick seasonal ingredients, and continues in the kitchen, where you’ll transform them into simple, refined dishes inspired by Tuscan tradition.

More than a cooking class, it is a complete experience — connecting you to the land, the ingredients and the joy of sharing a meal created with your own hands.

What you’ll experience

• A guided walk through the garden to select fresh, seasonal ingredients
• A hands-on cooking session using traditional techniques
• Insight into the philosophy of farm-to-table and seasonal cuisine
• A convivial moment to enjoy and share the dishes you’ve prepared