The Conti di San Bonifacio organic extra virgin olive oil is cold pressed with a mechanical process and made from the olive varieties of Olivastra, Leccino, Frantoio and Moraiolo.
Tasting Notes:
This organic Tuscan olive oil has an intense fruity flavour with artichoke and tomato leaf aromas, characteristically bitter as is the case with Tuscan olive oils. Initially with pleasant spicy notes, yellow green color that turns gold as it matures
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